Wednesday, March 13, 2019

 

So Good!

D.H. Lawrence (1885-1930), Sea and Sardinia, I ("As Far as Palermo"):
The near end of the street was rather dark, and had mostly vegetable shops. Abundance of vegetables—piles of white-and-green fennel, like celery, and great sheaves of young, purplish, sea-dust-coloured artichokes, nodding their buds, piles of big radishes, scarlet and bluey purple, carrots, long strings of dried figs, mountains of big oranges, scarlet large peppers, a last slice of pumpkin, a great mass of colours and vegetable freshnesses.
Id.:
However, and however, it is seven o'clock, and the shops are beginning to shut. No more shop-gazing. Only one lovely place: raw ham, boiled ham, chickens in aspic, chicken vol-au-vents, sweet curds, curd cheese, rustic cheese-cake, smoked sausages, beautiful fresh mortadella, huge Mediterranean red lobsters, and those lobsters without claws. "So good! So good!" We stand and cry it aloud.



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